cinnamon scones
Saturday, May 22, 2010They're cinnamon chips. And they are so good. I mentioned I had just used my last bag and was having a hard time finding them in my area. A sweet friend mailed me a big box so this (along with chocolate chip cookies) has been my "go to" cookie the last few weeks. Not really a cookie, but I make them small, cookie size. Have them ready for after school snacks. And pack them in lunches the next day.
The dough is sticky.
So when you roll it out, make sure you use enough flour. And roll to about 1/4" thickness.
I was brushing with egg and sprinkling the cinnamon/sugar on each one individually. Until my mom was here when I made a batch. "Brush and sprinkle the entire surface and then cut", she said. Genius.
They are light and fluffy. And biting into the cinnamon chip is, well, yumm. And do you know what they go really well with?
Yarn!
81 comments
Thank you for the recipe--they look really good and I plan to try them
ReplyDeleteA small, cookie-sized scone is a brilliant idea! Thanks much for the recipe -- I am dying to try it.
ReplyDeleteNow those I gotta try.
ReplyDeleteIt's been ages since I ate some scones... Cinnamon chocolate chips? I wonder if our grocery has them... They sure look delicious! And it's a definite plus if it goes well with yarn!!! Enjoy the weekend!
ReplyDeleteOh these look REALLY good... I wonder if I can get cinnamon chips in Canada? Must go look...
ReplyDeleteThank you! I am baking everything from scratch now and its great to find new recipes for those after school bites!
ReplyDeleteOh how I would love to have one of those and a cup of coffee right now.
ReplyDeleteWow! Those sound amazing! And unique, I don't think I've ever tried anything like that before. I'm definitely going to be on the look-out for cinnamon chips. I'll let you know if I find any. I wonder if I could make my own?
ReplyDeleteYum!!! How's that cardi coming??
ReplyDeleteYum! I forgot about cinnamon chips. They stopped carrying them in the grocery store that I frequent. This recipe is going to make me go on a mission to another grocery. We plop a few chips in pancakes. Good Stuff!
ReplyDeleteMan those look good. I don't know where you find this stuff. :) g
ReplyDeleteThanks for the recipe! I can't wait to try these. Yum.
ReplyDeleteI like this idea much better that the green drink. Too bad those scones don't have the same good effect !
ReplyDeleteHow good do they look - must have a go for sure
ReplyDeleteGoodness, do those sound (and look!) super yummy. Thanks for sharing the recipe, I'm gonna make those next week for sure.
ReplyDeleteOh my, you have really found something there. I will look for these chips ASAP. The scones look wonderful. And....so does the knitting.
ReplyDeleteLike others who've commented before me, I will be on the lookout for cinnamon chips.
ReplyDeleteDefinitely got a glimpse of that pretty blue knitting on the left side of one scone close up.
May we have a close up of the blue knitting with any scone crumbs at the edge of that photo?
Best wishes.
Wow, I've never seen those chips. Looks tasty!
ReplyDeleteMy mom makes scones with those chips and we love them! We also made some recently with espresso flavored chips and they were delish as well. We do have a hard time finding those cinnamon chips too at times. Now I have another excuse to eat them - they go well with yarn! ;)
ReplyDeleteOhhh . . . so . . . yummy!! Of course I think everything goes with yarn!
ReplyDeleteBrilliant and I will have to try.
ReplyDeleteWow...That looks so good! Thanks for the recipe!!
ReplyDeleteThey look so good! I know what I'm doing with my kids today. Thanks for the inspiration.
ReplyDeleteyay! i think i might actually be able to bake a batch this week!!!
ReplyDeleteGreat recipe, great photos and I cant wait to see what is on the needles. Pretty in blue.
ReplyDeleteThese look amazing! Thanks for sharing!
ReplyDeleteThose look yummy. And duh! Everything goes well with yard doesn't it?
ReplyDeleteSeveral years ago I made Oatmeal Cinnamon Chip cookies at Christmas, and they were such a hit that friends and family have asked for them ever since...and I can't find freakin' cinnamon chips anywhere... The scones look delicious!
ReplyDeleteI will definitely be making those. Thanks!
ReplyDeletelove cinnamon, love scones...sounds like a winner recipe to me!
ReplyDeleteSince I left Utah for the Northeast, it's been hard to find anyplace that sells those cinnamon chips consistently. I find 'em somtimes at the Christmas Tree Shop, or the Job Lots store. When I do, I buy everything I can. And the mint ones--anybody know if they still sell the Andes Mint chips? I miss those, too.
ReplyDeleteI'm trying scones tomorrow with some of my stash. Thanks!
Oh, I forgot! I've a friend who just ordered some baking stuff online, and in the package were MINI cinnamon chips. YUM!! I'm going to find those, too.
ReplyDeleteI really love he way that you cut these scones. Having to eat gluten free, and the way that GF dough has trouble sticking together, I was always at loss for how to cut scones. I think that you might have just helped me to figure it out. These look delicious :). Hope it was a great weekend
ReplyDeleteThose look so yummy. I think I'm going to HAVE to try this!
ReplyDeleteanything that goes good with yarn is a hit in my book. Aren't mothers so smart!? Thanks for sharing and have a great week.
ReplyDeleteOkay, one of these days, I WILL find those cinnamon bits and make those scones. For some reason, I feel less guilty about eating a scone than a cookie. I think it's purely psychological.
ReplyDeletewhoa... those look awesome! gonna have to hunt down some of those chips:)
ReplyDeleteThanks for the recipe. I'm going to test it out!
ReplyDeletewhat a sweet friend! and one smart mama! looks like you're feeding your family well. :)
ReplyDeleteInstead of cream my recipe calls for Hazelnut coffee creamer...very yummy! One of my family favs for breakfast:)
ReplyDeleteI love cinnamon, but have never heard of a cinnamon chip. The mini scones are so cute!
ReplyDeleteawwwh.......I'm in you're area, and I've never seen cinammon chips! But when I travel to NY this weekend I'll be sure to look for some so I can try this recipe!! Thanks for sharing!
ReplyDeleteWould you repeat how much flour is called for - I can't quite tell - is it 1/2 cup or 1 and 1/2 cups? They sound delish!
ReplyDeleteWow, sounds delicious!
ReplyDeleteAnd to think I've never had a cinnamon chip. Obviously, an oversight.
ReplyDeleteThose look so yummy and you made it look so simple to make. :)
ReplyDeleteI love cinnamon chips. They are a great add in for oatmeal cookies too on those rare times I don't want chocolate!
ReplyDeleteYummy! These sound fantastic!
ReplyDeletexo Erin
Bought the chips the other day! as soon as it cools off a bit I'm hitting the kitchen again!
ReplyDeleteThose look amazing. Gotta try that recipe! Thanks :)
ReplyDeleteWow, those look really good. Can't wait to try this recipe. I've never looked for cinnamon chips so hopefully I'll find some. Thanks so much for sharing!
ReplyDeleteNow I know what I wanna make this long holiday weekend!
ReplyDeleteOh, they do look like they go quite well with yarn :-)
ReplyDeleteI'd throw in a cup of coffee as well, you know, for good measure :-)
I love scones, but am a little picky about them. these look really really good. thanks for the recipe!
ReplyDeleteWill try these for sure!
ReplyDeleteI tried this recipe out yasterday and it was a hit!!! thank you
ReplyDeleteI want to try these. I've got a bag and a half of cinnamon chips from King Arthur to use up. However, I first have to tackle the rhubarb I have in the fridge!
ReplyDeleteI just made them ~they are so good and the neighbors think so too.
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ReplyDeleteIt's been ages since I ate some scones... Cinnamon chocolate chips? I wonder if our grocery has them... They sure look delicious! And it's a definite plus if it goes well with yarn!!! Enjoy the weekend!
ReplyDeleteDefinitely got a glimpse of that pretty blue knitting on the left side of one scone close up.
ReplyDeleteMay we have a close up of the blue knitting with any scone crumbs at the edge of that photo?
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ReplyDeleteThat sounds so divine! Need to try these as soon as possible.
ReplyDeleteThank you! I am baking everything from scratch now and its great to find new recipes for those after school bites!
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